Kaleigh Ligoci, a 2009 graduate of ±¬×߳Թϒs culinary arts: baking, production and management program, is now the co-owner of a brand-new cake shop in the village of Liverpool called “Sugar Blossom Cake Shop.â€
According to an article by Eagle News Online, the shop, which is co-owned by Ligoci and Lauren Scarpelli, will be specializing in custom cakes but also plans to offer a variety of flavors of French macarons, specialty brownies and bars, cupcakes, cookies, and more. The bakery is located at 304 Tulip St. in Liverpool.
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